Culinary Clips TV

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Doris and Ed’s Alaskan wild salmon

on May 6, 2006

LET THE FISH TALES BEGIN.

Revered for years as one of New Jersey’s best restaurants of all time, Doris & Ed’s has been honored with countless prestigious dining awards, national recognition, featured television segments and acclaimed reviews from the New York Times, Bon Appetit, Gourmet, New Jersey Monthly and more.

Now, in our 33rd year, we’re better than ever before – with fresh new tastes, a completely updated décor and renewed commitment to bring you the finest dining experience in the tri-state area. Offering one-of-a-kind views of the Manhattan skyline, our romantic setting was once home to a nineteenth century hotel attracting honeymooners, seafarers, and New York’s elite summering at the Shore. Today, epicures, wine enthusiasts and foodies from all walks of life are drawn here to enjoy memorable occasions and everyday delights. Indeed, many visit us weekly for dinner and ‘happier hours’ among friends.


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